Molecular properties of a fermented manure preparation used as field spray in biodynamic agriculture

| Type artikkel: Publisert studie
Manure products fermented underground in cow horns and commonly used as field spray (prepara- tion 500) in the biodynamic farming system, were char- acterized for molecular composition by solid-state nuclear magnetic resonance [13 C cross-polarization magic-angle-spinning NMR (13 C-CPMAS-NMR)] spec- troscopy and offline tetramethylammonium hydroxide thermochemolysis gas chromatography-mass spectrome- try.

Forfattere:

R. Spaccini & P. Mazzei & A. Squartini & M. Giannattasio & A. Piccolo

Årstall og publiseringssted:

Received: 26 March 2012 / Accepted: 31 May 2012 # Springer-Verlag 2012

Manure products fermented underground in cow horns and commonly used as field spray (prepara- tion 500) in the biodynamic farming system, were char- acterized for molecular composition by solid-state nuclear magnetic resonance [13 C cross-polarization magic-angle-spinning NMR (13 C-CPMAS-NMR)] spec- troscopy and offline tetramethylammonium hydroxide thermochemolysis gas chromatography-mass spectrome- try. Both thermochemolysis and NMR spectroscopy revealed a complex molecular structure, with lignin aromatic derivatives, polysaccharides, and alkyl com- pounds as the predominant components. CPMAS-NMR spectra of biodynamic preparations showed a carbon distribution with an overall low hydrophobic character and significant contribution of lignocellulosic derivatives. The results of thermochemolysis confirmed the characteristic highlighted by NMR spectroscopy, reveal- ing a molecular composition based on alkyl components of plant and microbial origin and the stable incorporation of lignin derivatives. The presence of biolabile components and of undecomposed lignin compounds in the preparation 500 should be accounted to its particu- larly slow maturation process, as compared to common composting procedures. Our results provide, for the first time, a scientific characterization of an essential product in biodynamic agriculture, and show that biodynamic products appear to be enriched of biolabile components and, therefore, potentially conducive to plant growth stimulation.

Top